When it comes to chicken dishes, Marry Me Chicken (In a Sun-Dried Tomato Cream Sauce) is the ultimate crowd-pleaser! This recipe features juicy, tender chicken breasts paired with a rich parmesan cream sauce, flavorful sun-dried tomatoes, and fragrant fresh basil. Ideal for family dinners or special occasions, this dish impresses with its delicious combination of flavors and easy preparation.
Why You’ll Love This Recipe
- Delicious Flavor: The combination of creamy parmesan, sun-dried tomatoes, and fresh basil creates an irresistible taste that everyone will love.
- Easy to Make: With simple ingredients and straightforward steps, even novice cooks can whip up this fantastic meal in under an hour.
- One Skillet Wonder: This recipe requires just one skillet for cooking, making cleanup a breeze while you enjoy your meal.
- Versatile Dish: Perfect for weeknight dinners or fancy gatherings, this dish fits any occasion with its gourmet flair.
- Hearty and Satisfying: Packed with protein and flavor, it’s a filling meal that will leave everyone satisfied.
Tools and Preparation
To prepare Marry Me Chicken, gather some essential tools that will make cooking easier and more enjoyable.
Essential Tools and Equipment
- Skillet
- Cutting board
- Knife
- Measuring cups and spoons
- Wooden spoon or spatula
Importance of Each Tool
- Skillet: A good skillet ensures even cooking and allows you to create the creamy sauce without transferring to another pot.
- Cutting board: Provides a safe surface for chopping ingredients like garlic and basil, keeping your kitchen organized.
- Measuring cups and spoons: Accurate measurements are key in achieving the perfect balance of flavors in your dish.
Ingredients
For the Chicken
- 3 pounds boneless, skinless chicken breasts
- salt (to taste)
- freshly cracked black pepper (to taste)
For the Sauce
- 2 tablespoons olive oil (or other neutral oil)
- 2 tablespoons minced garlic
- ¾ cup low-sodium chicken broth (see Notes)
- ½ cup heavy cream (at room temperature)
- ½ cup grated fresh parmesan cheese (at room temperature, see Notes)
For Flavoring
- 1 cup sun-dried tomatoes (preferably packed in oil)
- 1 teaspoon dried oregano (more or less to taste)
- ½ teaspoon crushed red pepper flakes (more or less to taste)
For Garnish
- chiffonaded fresh basil
- grated fresh parmesan cheese
How to Make Marry Me Chicken (In a Sun-Dried Tomato Cream Sauce)
Step 1: Prepare the Chicken
Begin by seasoning the chicken breasts with salt and freshly cracked black pepper on both sides. Heat olive oil in a skillet over medium-high heat.
Step 2: Sear the Chicken
Add the seasoned chicken breasts to the hot skillet. Sear for about 5–7 minutes on each side until golden brown. Remove from the skillet and set aside.
Step 3: Make the Sauce
In the same skillet, add minced garlic. Cook for about 30 seconds until fragrant. Pour in low-sodium chicken broth, scraping up any browned bits from the bottom of the skillet. Stir in heavy cream and grated parmesan cheese until smooth.
Step 4: Add Sun-Dried Tomatoes
Add sun-dried tomatoes to the sauce along with dried oregano and crushed red pepper flakes. Let it simmer for about 3–5 minutes until slightly thickened.
Step 5: Combine Everything
Return the seared chicken breasts to the skillet, nestling them into the sauce. Simmer on low heat for another 10–15 minutes until the chicken is cooked through.
Step 6: Serve
Remove from heat and garnish with chiffonaded fresh basil and additional grated parmesan cheese before serving. Enjoy your delicious Marry Me Chicken!
How to Serve Marry Me Chicken (In a Sun-Dried Tomato Cream Sauce)
Marry Me Chicken (In a Sun-Dried Tomato Cream Sauce) is not only delicious but also versatile. Here are some serving suggestions to elevate your dining experience.
Pair with Pasta
- Fettuccine or Linguine – These pasta types complement the creamy sauce perfectly, allowing you to soak up every bit of flavor.
- Penne – The tubular shape captures the sauce beautifully, making each bite rich and satisfying.
Serve with Rice
- Jasmine Rice – Its fragrant aroma pairs well with the flavors of the chicken and sun-dried tomatoes.
- Cauliflower Rice – A low-carb option that absorbs the sauce while adding a healthy twist to your meal.
Accompany with Vegetables
- Steamed Broccoli – The slight bitterness of broccoli balances the rich cream sauce.
- Roasted Asparagus – Drizzled with olive oil and seasoned, asparagus adds a delightful crunch alongside the chicken.
How to Perfect Marry Me Chicken (In a Sun-Dried Tomato Cream Sauce)
To achieve the best results with Marry Me Chicken, consider these helpful tips.
- Use Room Temperature Ingredients – Bringing ingredients like cream and cheese to room temperature helps them blend smoothly into the sauce.
- Sear Chicken Properly – Searing until golden brown enhances flavor and keeps the chicken juicy inside.
- Adjust Seasoning to Taste – Experiment with salt, pepper, and herbs according to your preference for optimal flavor.
- Add Fresh Herbs Last – Incorporating basil at the end preserves its vibrant color and fresh taste in your dish.
Best Side Dishes for Marry Me Chicken (In a Sun-Dried Tomato Cream Sauce)
Marry Me Chicken pairs wonderfully with a variety of side dishes. Here are some excellent options to round out your meal.
- Garlic Bread – A classic choice that’s perfect for soaking up extra sauce.
- Mixed Green Salad – Light and refreshing, this salad provides a crisp contrast to the creamy chicken.
- Mashed Potatoes – Rich and creamy mashed potatoes absorb the sauce beautifully, making them a comforting side.
- Quinoa Salad – A nutritious alternative that adds texture and pairs well with the flavors of the dish.
- Roasted Sweet Potatoes – The sweetness of roasted sweet potatoes complements the savory notes of the chicken.
- Creamed Spinach – This rich side dish enhances the overall indulgence of your meal while adding nutrients.
Common Mistakes to Avoid
Cooking Marry Me Chicken (In a Sun-Dried Tomato Cream Sauce) can be a delightful experience, but there are some common mistakes to watch out for.
- Overcooking the chicken: This can lead to dry and tough meat. To avoid this, cook the chicken until it reaches an internal temperature of 165°F (75°C).
- Using cold ingredients: Cold cream and cheese can cause the sauce to curdle. Ensure all dairy ingredients are at room temperature before using them.
- Not seasoning enough: Lack of seasoning can make the dish bland. Taste as you go and adjust salt and pepper accordingly.
- Skipping the fresh herbs: Fresh basil enhances flavor significantly. Don’t skip on adding chiffonaded basil for that aromatic touch.
- Ignoring the resting time: Letting your chicken rest after cooking helps retain its juices. Allow it to sit for at least five minutes before slicing.
Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container.
- Keep in the fridge for up to 3 days.
Freezing Marry Me Chicken (In a Sun-Dried Tomato Cream Sauce)
- Use freezer-safe containers or bags.
- Can be frozen for up to 3 months.
Reheating Marry Me Chicken (In a Sun-Dried Tomato Cream Sauce)
- Oven: Preheat to 350°F (175°C), cover with foil, and heat for about 20 minutes or until warmed through.
- Microwave: Heat in short bursts of 1-2 minutes, stirring in between, until hot.
- Stovetop: Heat on medium-low, stirring occasionally until warmed thoroughly.
Frequently Asked Questions
Here are some questions people often ask about Marry Me Chicken (In a Sun-Dried Tomato Cream Sauce).
What is Marry Me Chicken (In a Sun-Dried Tomato Cream Sauce)?
Marry Me Chicken (In a Sun-Dried Tomato Cream Sauce) is a creamy chicken dish featuring sun-dried tomatoes, garlic, and parmesan cheese, perfect for impressing your loved ones.
Can I use other types of chicken?
Yes! You can substitute boneless thighs or even use skin-on chicken if preferred. Adjust cooking times accordingly.
How do I customize Marry Me Chicken?
You can add vegetables like spinach or mushrooms for extra nutrition. Adjust seasonings and herbs according to your taste preferences as well.
What should I serve with Marry Me Chicken?
This dish pairs beautifully with pasta, rice, or a simple green salad to balance out the rich flavors.
Is this recipe suitable for meal prep?
Absolutely! Marry Me Chicken is great for meal prep as it stores well and reheats nicely, making it perfect for busy weeknights.
Final Thoughts
Marry Me Chicken (In a Sun-Dried Tomato Cream Sauce) is not only flavorful but also versatile enough to suit various occasions. Whether it’s date night or a family dinner, this dish is sure to please. Feel free to customize it with your favorite herbs or veggies to make it truly yours!
Marry Me Chicken (In a Sun-Dried Tomato Cream Sauce)
Marry Me Chicken (In a Sun-Dried Tomato Cream Sauce) is the perfect dish for any occasion, combining tender chicken breasts with a luscious parmesan cream sauce infused with sun-dried tomatoes and fresh basil. This one-skillet wonder is not only easy to prepare but also packed with flavor, making it an instant favorite for family dinners or special gatherings. With just a few simple ingredients, you can create a comforting meal that will leave everyone asking for seconds.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves approximately 6 people
- Category: Main
- Method: Skillet
- Cuisine: American
Ingredients
- 3 pounds boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 2 tablespoons minced garlic
- ¾ cup low-sodium chicken broth
- ½ cup heavy cream
- ½ cup grated fresh parmesan cheese
- 1 cup sun-dried tomatoes
- Fresh basil for garnish
Instructions
- Season chicken breasts with salt and pepper. Heat olive oil in a skillet over medium-high heat.
- Sear the chicken for 5–7 minutes on each side until golden brown, then set aside.
- In the same skillet, sauté garlic for 30 seconds. Add chicken broth, scraping the skillet's bottom.
- Stir in heavy cream and parmesan until smooth.
- Incorporate sun-dried tomatoes, oregano, and red pepper flakes; simmer for 3–5 minutes until thickened.
- Return chicken to the skillet and simmer on low heat for another 10–15 minutes until cooked through.
- Garnish with fresh basil and additional parmesan before serving.
Nutrition
- Serving Size: 1 piece of chicken with sauce (approximately 170g)
- Calories: 380
- Sugar: 3g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 36g
- Cholesterol: 125mg
