Baked Apple Fritters
Baked Apple Fritters are the perfect cozy morning treat that captures the essence of fall in every bite. With a golden, caramelized exterior and a soft, fluffy interior, these delightful fritters combine the sweetness of fresh apples with warm spices like cinnamon and nutmeg. In just 30 minutes, you can whip up this easy recipe, making it an ideal choice for breakfast or as a sweet snack. Enjoy them fresh out of the oven, topped with a gooey glaze or served alongside warm maple syrup for an extra touch of indulgence. Perfect for any occasion, these Baked Apple Fritters will surely become a family favorite!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Approximately 12 fritters
- Category: Breakfast/Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3/4 cup all-purpose flour
- 3/4 cup white whole wheat flour
- 1/2 cup brown sugar
- 6 tablespoons cold butter
- 1/2 cup milk
- 1 egg
- 1 teaspoon vanilla extract
- 1 cup chopped apple
Instructions
- Preheat oven to 400°F (200°C) and line a baking sheet with parchment.
- In a large bowl, whisk together both flours, brown sugar, baking powder, cinnamon, nutmeg, salt, and allspice.
- Cut in cold butter until mixture resembles coarse crumbs.
- In a separate bowl, combine milk, egg, and vanilla extract; then add to dry mixture and stir until just combined. Gently fold in chopped apples.
- Drop mixture by heaping tablespoons onto the prepared baking sheet.
- Bake for 11-13 minutes until golden brown. Allow to cool slightly on a wire rack before applying glaze.
Nutrition
- Serving Size: 1 fritter (60g)
- Calories: 170
- Sugar: 10g
- Sodium: 110mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 25mg
Find it online: https://histbee.com/baked-apple-fritters/