Baked Apple Pie Rice Paper Rolls offer a mouthwatering twist on traditional apple pie, combining the familiar flavors of cinnamon-spiced apples with a light and crispy rice paper shell. These delightful rolls are not only gluten-free and vegan but also incredibly easy to prepare, making them a perfect dessert for any occasion. With just five simple ingredients, you can create a sweet treat that satisfies cravings without the guilt. Whether enjoyed warm with a scoop of ice cream or drizzled with caramel sauce, these baked delights are sure to impress friends and family alike.