Bang Bang Chicken Bowl: A Flavor Explosion for Beginner Cooks
Looking for a delicious yet effortless weeknight dinner? The Bang Bang Chicken Bowl is your answer! This vibrant dish features tender chicken, fresh vegetables, and a creamy, spicy-sweet sauce that delivers an unforgettable flavor punch. Ready in just 25 minutes, it’s perfect for busy evenings or casual gatherings. Plus, its customizable nature means you can cater to everyone’s tastes, making it an ideal family-friendly meal option. Enjoy the satisfying combination of protein and colorful veggies in a single bowl – simple to prepare and even easier to savor.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Sautéing
- Cuisine: Asian
Ingredients
Scale
- 1 lb boneless, skinless chicken breast
- 1 cup cooked rice (white, brown, or cauliflower)
- 1 cup mixed veggies (broccoli, bell peppers, carrots)
- 2 tablespoons olive oil
- 1/2 cup mayonnaise
- 2 tablespoons sriracha
- 1 tablespoon honey
- 1 teaspoon garlic powder
- 1 teaspoon lime juice
Instructions
- Cook the rice according to package instructions and set aside.
- While the rice cooks, cut chicken into bite-sized pieces and season with salt and pepper.
- Heat olive oil in a large skillet over medium-high heat. Add chicken; sauté until golden brown and cooked through (about 6-8 minutes).
- In a small bowl, mix mayonnaise, sriracha, honey, garlic powder, and lime juice to create the sauce.
- Add mixed veggies to the skillet with the chicken; cook for an additional 2-3 minutes until slightly tender.
- Remove from heat and pour sauce over chicken and veggies; stir to coat evenly.
- Serve over cooked rice and enjoy!
Nutrition
- Serving Size: 1 bowl (approximately 350g)
- Calories: 540
- Sugar: 5g
- Sodium: 550mg
- Fat: 25g
- Saturated Fat: 4g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 75mg