Cheesy Noodle Bake
Indulge in the ultimate comfort food with this Cheesy Noodle Bake, a delightful blend of creamy cheeses and hearty ingredients that come together in one satisfying dish. Perfect for weeknight dinners, potlucks, or family gatherings, this recipe is a crowd-pleaser that requires minimal prep time. The rich flavors and gooey textures make it an instant favorite among both kids and adults. With just a few simple steps, you can create a warm and inviting meal that will have everyone coming back for seconds!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves 8
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb ground beef
- 1 chopped onion
- 1 jar (24 oz) marinara sauce
- 12 oz egg noodles
- 1 cup sour cream
- 1 cup ricotta cheese
- 4 oz cream cheese (softened)
- 1/4 cup shredded Parmesan cheese
- Shredded Colby Jack cheese (for topping)
Instructions
- Preheat your oven to 350°F (175°C).
- In a skillet, brown the ground beef and chopped onion over medium-high heat until fully cooked. Drain excess fat.
- Season the meat with salt, pepper, Italian seasoning, and red pepper flakes. Stir in marinara sauce and let simmer.
- Cook egg noodles according to package instructions until al dente; drain.
- In a mixing bowl, combine sour cream, ricotta, cream cheese, and Parmesan until smooth.
- Mix cooked noodles into the cheese mixture.
- Grease a 9×13 baking dish and layer half of the noodle mixture followed by half of the meat sauce; repeat layers.
- Top with shredded Colby Jack cheese.
- Bake for 20-25 minutes until bubbly and golden.
Nutrition
- Serving Size: 1 slice (approximately 275g)
- Calories: 450
- Sugar: 5g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 75mg
Find it online: https://histbee.com/cheesy-noodle-bake/