Cilantro Lime Pasta Salad
Cilantro Lime Pasta Salad is a delightful summer dish that combines the freshness of veggies with creamy avocado, all tossed in a zesty cilantro lime dressing. Perfect as a side for picnics, barbecues, or light meals, this salad is not only quick to prepare but also packed with nutrients.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves approximately 6 people
- Category: Side Dish
- Method: Mixing
- Cuisine: Mexican
Ingredients
Scale
- 16 oz bow tie pasta
- 1½ cups corn kernels
- 1½ cups cherry tomatoes
- ½ small red onion
- 2 Tbsp cilantro
- 1-2 avocados
- Cotija cheese (optional)
- ½ cup plain Greek yogurt
- ¼ cup fresh lime juice
- ¼ cup cilantro
- 2 garlic cloves
- ½ tsp salt
- ⅛ tsp cayenne
Instructions
- To make the dressing, blend Greek yogurt, lime juice, chopped cilantro, garlic cloves, salt, and cayenne in a food processor until smooth. Refrigerate until ready to use.
- In a large mixing bowl, combine cooled bow tie pasta, corn kernels, halved cherry tomatoes, chopped onion, and cilantro.
- Drizzle dressing over salad ingredients and gently toss until evenly coated.
- Serve topped with diced avocado and cotija cheese if desired.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 4g
- Sodium: 210mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 7g
- Protein: 9g
- Cholesterol: 5mg
Find it online: https://histbee.com/cilantro-lime-pasta-salad/