Copycat Carrabba’s Bread Dipping Oil Recipe
Make your meals unforgettable with this easy Copycat Carrabba’s Bread Dipping Oil Recipe. In just five minutes, you can create a flavorful blend of garlic and herbs that brings the essence of Italian dining to your home. Perfect for a cozy dinner, festive gathering, or a casual snack, this savory dipping oil pairs beautifully with warm crusty bread. Impress your guests or treat yourself with this simple yet delicious dip that is customizable to suit your taste preferences.
- Prep Time: 5 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: About 8 servings
- Category: Appetizer
- Method: Mixing
- Cuisine: Italian
Ingredients
Scale
- Extra virgin olive oil
- 3 cloves fresh garlic
- 1 tablespoon crushed red pepper flakes
- 1 tablespoon freshly cracked black pepper
- 1 tablespoon dried oregano
- 1 tablespoon dried basil
- 1 tablespoon dried parsley
- 1 ½ teaspoons garlic powder
- 1 ½ teaspoons onion powder
- ½ teaspoon dried rosemary
- 1 ½ teaspoons coarse sea salt
Instructions
- In a small mixing bowl, combine all the spices and seasonings.
- Grate in the fresh garlic cloves and mix until well combined.
- For immediate serving, add about 1 tablespoon of the spice mixture to a shallow dish and pour in approximately ⅓ cup of extra virgin olive oil. Mix gently to infuse flavors.
- Store any leftover spice mixture in an airtight container for future use.
Nutrition
- Serving Size: 2 tablespoons (30g)
- Calories: 240
- Sugar: 0g
- Sodium: 370mg
- Fat: 27g
- Saturated Fat: 4g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 0mg
Find it online: https://histbee.com/copycat-carrabbas-bread-dipping-oil-recipe/