Creamy Cucumber Salad with Bacon and Cheese
Whip up a delightful Creamy Cucumber Salad with Bacon and Cheese in just 15 minutes! This refreshing dish brings together the crispness of cucumbers, the richness of creamy dressing, and the savory crunch of bacon and cheese. It’s not only an ideal side for barbecues or picnics but also a light appetizer that will impress your guests. With its vibrant flavors and easy preparation, this salad is perfect for busy weeknights or casual gatherings. Enjoy a taste sensation that adds brightness to any meal with minimal effort!
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 2 large cucumbers, thinly sliced
- 1/4 cup shredded cheddar cheese
- 1/4 cup cooked bacon bits (or crumbled bacon)
- 1/2 cup sour cream (or Greek yogurt)
- 1 tablespoon fresh dill, chopped (or 1 teaspoon dried)
- 1 teaspoon white wine vinegar (or lemon juice)
- Salt and pepper to taste
Instructions
- Prepare the cucumbers by slicing them thinly and placing them in a colander. Sprinkle lightly with salt and let sit for 15 minutes to draw out moisture. Pat dry with paper towels.
- In a mixing bowl, combine sour cream, vinegar, garlic powder, dill, salt, and pepper. Mix until smooth.
- Add drained cucumbers to the dressing and toss until well coated.
- Gently fold in shredded cheese and bacon bits.
- Chill in the refrigerator for at least 15 minutes before serving.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 203
- Sugar: 3g
- Sodium: 300mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 25mg
Find it online: https://histbee.com/creamy-cucumber-salad-with-bacon-and-cheese/