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Creamy Italian Ground Chicken Soup

Creamy Italian Ground Chicken Soup
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Creamy Italian Ground Chicken Soup is the ultimate comfort food that wraps you in warmth and flavor. This delicious, nourishing soup combines ground chicken, fresh vegetables, and aromatic herbs to create a rich, creamy broth that’s perfect for family dinners or cozy gatherings with friends. With its customizable nature, you can easily add your favorite veggies or spices to make it uniquely yours. Ready in just a short time, this soup is perfect for any occasion where you crave something hearty yet healthy.

Ingredients

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  • 1 tablespoon olive oil
  • 1 pound ground chicken
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 1 cup whole milk
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup shredded mozzarella cheese
  • 2 cups fresh spinach, chopped
  • 1 medium carrot, diced
  • 1 celery stalk, diced
  • 1/2 teaspoon red pepper flakes (optional)

Instructions

  1. Heat olive oil in a large pot over medium heat.
  2. Cook ground chicken until browned (about 5–7 minutes), then set aside.
  3. Sauté onion for 3–4 minutes; add garlic and cook for an additional minute.
  4. Return chicken to pot; pour in broth and stir.
  5. Add heavy cream and milk; season with basil, oregano, salt, and pepper.
  6. Simmer for 10–15 minutes.
  7. Stir in cheeses until melted; add spinach and other veggies.
  8. Cook until all ingredients are tender (5–7 minutes).
  9. Adjust seasoning as needed before serving.

Nutrition

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