Crispiest Air Fryer Gnocchi
Crispiest Air Fryer Gnocchi is the ultimate treat for anyone seeking a quick and satisfying snack or side dish. In just 15 minutes, you can enjoy perfectly crispy gnocchi that are fluffy on the inside. This versatile recipe allows you to use any type of gnocchi—shelf-stable, refrigerated, or frozen—making it perfect for cozy dinners, party appetizers, or fun snacking. With minimal cleanup required and endless flavor possibilities, this dish will quickly become a favorite in your home.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Serves approximately 4 people
- Category: Snack/Appetizer
- Method: Air Frying
- Cuisine: Italian
Ingredients
Scale
- 1 lb gnocchi (shelf-stable, refrigerated, or frozen)
- 1-2 tbsp extra-virgin olive oil
- ½ tsp garlic powder
- ½ tsp salt
- ½ tsp black pepper
- 2-3 tbsp freshly grated parmesan
Instructions
- Preheat your air fryer to 390°F and lightly grease the basket with olive oil spray.
- In a large mixing bowl, toss the gnocchi with olive oil, garlic powder, salt, and black pepper (do not thaw frozen gnocchi).
- Arrange the seasoned gnocchi in the preheated air fryer basket without overlapping.
- For shelf-stable/refrigerated gnocchi, air fry for 11-14 minutes; for frozen gnocchi, cook for 13-16 minutes. Shake the basket every 4-5 minutes.
- Once golden brown and crispy, serve immediately garnished with extra parmesan cheese and fresh parsley.
Nutrition
- Serving Size: 1 cup (approximately 150g)
- Calories: 290
- Sugar: 0g
- Sodium: 490mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 5mg
Find it online: https://histbee.com/crispiest-air-fryer-gnocchi/