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Cucumber Caesar Salad

Cucumber Caesar Salad

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Cucumber Caesar Salad is a refreshing twist on the classic Caesar, combining the crisp texture of mini seedless cucumbers with rich, creamy Caesar dressing. This vibrant salad is ideal for picnics, barbecues, or as a delightful side to any meal. The addition of savory bacon and toasted breadcrumbs enhances its flavor and crunch, making it a crowd-pleaser at gatherings. Easy to prepare with just a few simple steps, this salad not only satisfies your taste buds but also packs in nutrition. Whether served alone for a light lunch or alongside grilled meats, Cucumber Caesar Salad elevates any dining experience with its unique blend of flavors.

Ingredients

Scale
  • 16 ounces mini seedless cucumbers
  • 1 cup shaved Parmesan cheese
  • 4 ounces cooked & crumbled bacon
  • 1/2 tablespoon salted butter
  • 1/4 teaspoon panko breadcrumbs
  • 1/2 cup Caesar dressing

Instructions

  1. Toast the Breadcrumbs: In a skillet over medium heat, melt butter and add panko breadcrumbs. Stir regularly until golden brown. Remove from heat.
  2. Prepare the Cucumbers: Slice cucumbers into thin rounds and place in a large mixing bowl.
  3. Combine Ingredients: Add Parmesan cheese, crumbled bacon, toasted breadcrumbs, and Caesar dressing to the bowl. Toss gently until well coated.
  4. Garnish and Serve: Top with additional Parmesan and bacon before serving immediately or chilling briefly for freshness.

Nutrition