Dolly’s Chicken and Stuffing Casserole
Dolly’s Chicken and Stuffing Casserole is the ultimate comfort dish that combines tender chicken, rich creamy soups, and flavorful stuffing in one easy-to-make casserole. Perfect for busy weeknights or cozy family gatherings, this dish is not only satisfying but also highly customizable.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 8 servings
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3 cups cooked and shredded chicken
- 1 (10.5-ounce) can cream of chicken soup
- 1 (10.5-ounce) can cream of mushroom soup
- 1 cup sour cream
- 1/2 cup milk
- 1 (6-ounce) box of stuffing mix
- 1/2 cup melted butter
- 1 1/2 cups chicken broth
Instructions
- Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish.
- In a large bowl, combine shredded chicken, both soups, sour cream, milk, onion powder, garlic powder, thyme, salt, and pepper until well mixed.
- Spread the chicken mixture evenly in the prepared baking dish.
- In another bowl, mix together the stuffing mix with melted butter and chicken broth until combined.
- Pour the stuffing mixture over the chicken layer evenly.
- Bake uncovered for 35-40 minutes until golden brown on top.
- Let it rest for 5-10 minutes before serving.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 360
- Sugar: 3g
- Sodium: 790mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 80mg
Find it online: https://histbee.com/dollys-chicken-and-stuffing-casserole/