Easy Cinnamon Sugar Pecans
Looking for a delightful treat to impress your guests this holiday season? Easy Cinnamon Sugar Pecans are the answer! These sweet and crunchy snacks are not only simple to make but also incredibly versatile. Perfect for holiday gatherings, casual get-togethers, or as a thoughtful gift, they feature a mouthwatering combination of cinnamon and sugar that’s hard to resist. Bake them in the oven for an irresistible crunch, and enjoy them on their own or as part of various dishes. Whether served atop salads, alongside cheese boards, or nestled in gift bags, these pecans will surely elevate any occasion.
- Prep Time: 10 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 10 minutes
- Yield: Approximately 12 servings
- Category: Snack
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 pound pecans (or almonds)
- 1 cup sugar
- 1 tbsp ground cinnamon
- 2 tsp vanilla extract
- 1 egg white
- 1/2 tsp salt
- 2 tsp water
Instructions
- Preheat your oven to 250°F and line a baking sheet with parchment paper.
- In a large Ziploc bag, mix sugar, cinnamon, and salt; shake well.
- Whisk egg white, vanilla extract, and water in a large bowl until frothy.
- Add nuts to the egg mixture and stir until coated.
- Transfer nuts to the Ziploc bag with sugar mix; seal tightly and shake until evenly coated.
- Spread on the prepared baking sheet in a single layer and bake for 1 hour, stirring every 15 minutes.
- Allow cooling slightly before enjoying.
Nutrition
- Serving Size: 1 serving
- Calories: 154
- Sugar: 9g
- Sodium: 35mg
- Fat: 8g
- Saturated Fat: 0.7g
- Unsaturated Fat: 7.3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://histbee.com/easy-cinnamon-sugar-pecans/