Easy One Hour Cinnamon Rolls Recipe
Indulge in homemade bliss with this Easy One Hour Cinnamon Rolls Recipe, designed for those who crave soft, gooey treats without the wait. In just an hour, you can whip up these delightful rolls filled with a rich cinnamon-sugar mixture and topped with luscious cream cheese icing. Perfect for breakfast, brunch, or anytime you need a sweet pick-me-up, these cinnamon rolls will impress family and friends with their melt-in-your-mouth texture and irresistible aroma. Whether served warm or as a delightful dessert, they are sure to become a favorite!
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Total Time: 45 minutes
- Yield: Serves 12 rolls
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup milk (whole or 2%)
- 1/4 cup unsalted butter
- 1 packet active dry yeast
- 3 1/2 cups all-purpose flour
- Filling: 1/2 cup unsalted butter, light brown sugar, granulated sugar, cinnamon
- Icing: 4 ounces cream cheese, powdered sugar, vanilla extract
Instructions
- Melt butter and heat milk in separate bowls until warm (100-110°F).
- Combine melted butter and warm milk; stir in sugar and yeast; let sit for 10 minutes.
- Add egg, salt, vanilla extract; mix in flour gradually until soft dough forms.
- Cover and let dough proof in a warm oven for 10 minutes.
- Roll out the dough into a rectangle and spread filling mixture evenly over the surface.
- Roll tightly into a log, slice into rolls, and place in a greased baking pan.
- Bake at 350°F for about 25 minutes until golden brown.
- Cool slightly and drizzle with cream cheese icing before serving.
Nutrition
- Serving Size: 1 roll (80g)
- Calories: 280
- Sugar: 14g
- Sodium: 190mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Find it online: https://histbee.com/easy-one-hour-cinnamon-rolls-recipe/