Healthy Carrot Cake Oatmeal Cookies
Healthy Carrot Cake Oatmeal Cookies are a delightful fusion of nutrition and indulgence. These soft and chewy cookies are packed with freshly grated carrots, wholesome oats, and warm spices, making them a guilt-free treat for any occasion. Perfect as a snack for kids or as a healthier dessert alternative, these cookies can be made in no time, ensuring you can satisfy your sweet cravings without compromising on health. With the added benefit of being customizable—think nuts or raisins—you can make these cookies uniquely yours. Enjoy them fresh out of the oven or paired with yogurt for breakfast; the possibilities are endless!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Approximately 14 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup instant oats
- ¾ cup whole wheat flour (or gluten-free flour)
- 1 ½ tsp baking powder
- 1 ½ tsp ground cinnamon
- ⅛ tsp salt
- 2 tbsp coconut oil (or unsalted butter, melted)
- 1 large egg
- 1 tsp vanilla extract
- ½ cup pure maple syrup
- ¾ cup freshly grated carrots
Instructions
- In a bowl, whisk together oats, flour, baking powder, cinnamon, and salt.
- In another bowl, combine melted coconut oil, egg, vanilla extract, and maple syrup until smooth.
- Gradually mix dry ingredients into wet mixture until just combined; fold in grated carrots.
- Chill dough for 30 minutes.
- Preheat oven to 325°F (160°C) and line a baking sheet.
- Drop rounded scoops onto the sheet and flatten slightly.
- Bake for 12–15 minutes until golden; cool before serving.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 112
- Sugar: 6g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 18mg
Find it online: https://histbee.com/healthy-carrot-cake-oatmeal-cookies/