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Lemon Oatmeal No-Bake Cookies

Lemon Oatmeal No-Bake Cookies

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Lemon Oatmeal No-Bake Cookies are a refreshing and healthy treat that perfectly balances the zesty brightness of lemon with chewy oats. These delightful cookies are incredibly easy to make, requiring no baking and just a few simple ingredients. In under 10 minutes, you can whip up a batch that’s perfect for summer picnics, quick snacks, or satisfying your sweet cravings without the guilt. Whether you enjoy them as is or customize them with your favorite mix-ins, these cookies offer a nutritious option for all occasions. Plus, they’re naturally vegan and gluten-free, making them suitable for various dietary preferences. Treat yourself to these zesty delights today!

Ingredients

Scale
  • 1 ½ cups old-fashioned rolled oats
  • ½ cup natural peanut butter (or almond butter)
  • ¼ cup maple syrup or honey
  • 2 tablespoons coconut oil (melted)
  • Zest of 1 lemon
  • 2 tablespoons fresh lemon juice
  • 1 teaspoon vanilla extract
  • Pinch of salt

Instructions

  1. In a large mixing bowl, combine rolled oats, peanut butter, maple syrup, melted coconut oil, lemon zest, lemon juice, vanilla extract, and salt.
  2. Mix until you achieve a thick and sticky consistency.
  3. Scoop out portions of the mixture and shape them into balls or flatten them into cookie shapes.
  4. Place the cookies on a parchment-lined baking sheet or plate and refrigerate for at least 30 minutes to firm up.
  5. Enjoy your delicious Lemon Oatmeal No-Bake Cookies!

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