Texas Trash Pie
Indulge in the delightful flavors of Texas Trash Pie, a unique dessert that perfectly marries sweet and salty elements into a deliciously layered treat. This pie features rich semisweet chocolate, crunchy pretzels, and creamy caramel, making it an irresistible choice for any gathering or cozy night in. With its simple preparation process and customizable ingredients, this dessert is sure to become a family favorite. Serve it warm or cold, perhaps with a scoop of vanilla ice cream or a dollop of whipped cream for an added touch of indulgence. Whether you’re celebrating a special occasion or simply satisfying your sweet tooth, Texas Trash Pie is the perfect dessert to impress friends and family alike.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: Approximately 8 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- 1 frozen deep dish pie crust (9 or 10-inch)
- 1 cup semisweet chocolate chips
- 1 cup coarsely crushed pretzels
- 1 cup coarsely crushed graham crackers
- 1 cup shredded coconut
- 3/4 cup pecan pieces
- 1 cup Kraft caramel bits
- 1/2 cup (8 tbsp.) butter, melted
- 1 can (14 oz) sweetened condensed milk
Instructions
- Preheat your oven to 350°F.
- Melt the butter in a microwave-safe bowl.
- Coarsely crush the pretzels and graham crackers.
- In the bowl with melted butter, mix all filling ingredients until well combined.
- Pour the filling into the frozen pie crust and bake for 40-45 minutes until golden brown.
- Allow to cool for at least 15 minutes before slicing and serving.
Nutrition
- Serving Size: 1 serving
- Calories: 360
- Sugar: 28g
- Sodium: 200mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 25mg
Find it online: https://histbee.com/texas-trash-pie/