Cucumber Strawberry Salad
This Cucumber Strawberry Salad is a vibrant, refreshing dish that perfectly captures the essence of summer. Combining crisp cucumbers with sweet strawberries and a tangy dressing, this salad transforms simple ingredients into a delightful experience. It’s ideal for picnics, barbecues, or as a light appetizer.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves 4
- Category: Salad
- Method: N/A
- Cuisine: American
Ingredients
Scale
- 1 cucumber
- 2 cups strawberries
- 2 tablespoons fresh mint
- 1 tablespoon olive oil
- 1 tablespoon balsamic vinegar
- 1 teaspoon honey
- Salt and black pepper to taste
Instructions
- Wash the cucumber and slice it into thin rounds. Place in a large mixing bowl.
- Rinse the strawberries, hull, and slice them before adding to the bowl.
- In a small bowl, whisk together olive oil, balsamic vinegar, honey, salt, and pepper until smooth.
- Pour the dressing over the cucumber and strawberries; toss gently to coat.
- Slice fresh mint leaves into ribbons and gently mix them into the salad.
- Let sit for 5-10 minutes before serving to meld flavors.
Nutrition
- Serving Size: Approximately 1 cup (150g)
- Calories: 90
- Sugar: 8g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 0.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://histbee.com/this-cucumber-strawberry-salad/